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Adventures in Breadmaking: My first loaf
5 MarAin't it cute, ya'll!!
Well, folks; this is my first attempt at baking bread. This is a loaf of honey-oatmeal bread. It is supposed to be light and fluffy. Instead, it is dense and cake-like. I asked the person who baked this bread why it turned out this way, and she said it did the same thing to her.
The dough was so stiff, that it almost broke the hook on my Kitchen-Aid mixer. But, boy does it taste good! Too dense for sandwiches, this is perfect for breakfast ( bread is slightly sweet), or erved with soup. I’m going to play with this recipe a few times with the help of a dear friend ( master baker). As soon as I get the permission from the owner of the recipe, I’ll post it!
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Tags: bread, breakfast, Culinary chick, dinner, food, lunch, sandwich, snacks, soup, vegan, vegetarian