At last: Success!!!
Oh. My. God!!!
It turned out sooo well this time!! I cut the recipe in half, used more yeast and added more liquid to make the dough softer. It is PERFECT for sandwiches this go around. I think I have a winner, folks. Also, I’ve managed to figure out how to use the camcorder I aquired last year to take these pictures. So without further delay, here is a photo of the Sous-Chef!
Sixty-five pounds of wiggling love!
I am very lucky to have Lucky, the Sous-Chef! She didn’t have any bread with me, as I try to avoid giving her table scraps!
Have a good weekend!
4 Comments
March 15, 2009 at 3:31 am
Yayyyy, congrats sis!! So since I have a pocket chef, I’ll call when I’m ready to really learn.
Look at Lucky!!!! Awww, I miss that crazy girl.
March 15, 2009 at 7:03 pm
It’s good to be loved! Thanks, Mama
March 15, 2009 at 7:21 pm
Cute dog! And the bread is making me hungry.
March 16, 2009 at 7:53 pm
Thanks, Babe!!
It good to “hear” from you again. I hope the writing is going well for you. BTW, I belong to the dog